Chefsupreme Limited

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Licensed restaurants

Chefsupreme Limited contacts: address, phone, fax, email, website, shedule

Address: 2 St Thomas Way Bishopdown Farm SP1 3FG Salisbury

Phone: +44-1522 4919921

Fax: +44-1522 4919921

Email: n\a

Website:

Shedule:

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Chefsupreme Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Chefsupreme Limited.

Registration data Chefsupreme Limited

Register date: 1998-05-01

Register number: 03556579

Type of company: Private Limited Company

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Owner, director, manager of Chefsupreme Limited

Andrew John Grigg Director. Address: St Thomas Way, Bishopdown Farm, Salisbury, Wiltshire, SP1 3FG, England. DoB: August 1959, British

Robert Justinian Raffles Wike Secretary. Address: 1 Howard Road, Westbury Park, Bristol, BS6 7US. DoB: October 1947, British

Jobs in Chefsupreme Limited vacancies. Career and practice on Chefsupreme Limited. Working and traineeship

Project Co-ordinator. From GBP 1900

Package Manager. From GBP 1500

Welder. From GBP 1500

Engineer. From GBP 2100

Assistant. From GBP 1500

Assistant. From GBP 1300

Manager. From GBP 2200

All vacancies for Chefsupreme Limited

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Chefsupreme Limited with the registration number 03556579 has been competing in the field for eighteen years. The PLC can be contacted at 2 St Thomas Way, Bishopdown Farm in Salisbury and company's post code is SP1 3FG. The company Standard Industrial Classification Code is 56101 which stands for Licensed restaurants. 2015-06-30 is the last time when account status updates were reported. Since the firm started in this field 18 years ago, it managed to sustain its praiseworthy level of prosperity.

For this particular limited company, the full extent of director's assignments have so far been fulfilled by Andrew John Grigg who was employed on May 1, 1998.