E Best Limited

All UK companies • Accommodation and food service activities • E Best Limited

Take-away food shops and mobile food stands

E Best Limited contacts: address, phone, fax, email, website, shedule

Address: Lonsdale House 52 Blucher Street B1 1QU Birmingham

Phone: +44-1264 8625885

Fax: +44-1264 8625885

Email: n\a

Website:

Shedule:

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E Best Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders E Best Limited.

Registration data E Best Limited

Register date: 2013-02-07

Register number: 08393161

Type of company: Private Limited Company

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Owner, director, manager of E Best Limited

Shaofei Chen Director. Address: 52 Blucher Street, Birmingham, B1 1QU, England. DoB: April 1975, Chinese

Simon Yuen Choi Poon Director. Address: Walnut Drive, Wolverhampton, West Midlands, WV3 9HA, England. DoB: June 1953, Chinese

Jobs in E Best Limited vacancies. Career and practice on E Best Limited. Working and traineeship

Other personal. From GBP 1000

Project Co-ordinator. From GBP 1800

Package Manager. From GBP 1800

Electrical Supervisor. From GBP 1700

Package Manager. From GBP 2200

Administrator. From GBP 2200

All vacancies for E Best Limited

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E Best began its business in 2013 as a Private Limited Company with reg. no. 08393161. This particular firm has been developing successfully for three years and it's currently active - proposal to strike off. This firm's headquarters is based in Birmingham at Lonsdale House. Anyone could also locate the firm using the postal code of B1 1QU. The enterprise SIC and NACE codes are 56103 , that means Take-away food shops and mobile food stands. The latest filings cover the period up to 2014-03-31 and the most recent annual return was filed on 2015-02-07.

There is 1 managing director currently employed by this specific company, namely Shaofei Chen who's been executing the director's duties for three years. The company had been directed by Simon Yuen Choi Poon (age 63) who gave up the position on Thu, 7th Feb 2013.