Honeybuns Limited
Manufacture of bread; manufacture of fresh pastry goods and cakes
Honeybuns Limited contacts: address, phone, fax, email, website, shedule
Address: Naish Farm Stony Lane DT9 5LJ Holwell Sherborne
Phone: +44-1506 5210784
Fax: +44-1506 5210784
Email: n\a
Website: n\a
Shedule:
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Registration data Honeybuns Limited
Register date: 2002-03-01
Register number: 04385143
Type of company: Private Limited Company
Get full report form global database UK for Honeybuns LimitedOwner, director, manager of Honeybuns Limited
Dr Matthew Goss-custard Director. Address: Naish Farm, Stony Lane, Holwell Sherborne, Dorset, DT9 5LJ. DoB: March 1969, British
Emma Goss Custard Director. Address: Naish Farm, Stony Lane, Holwell, Sherborne, Dorset, DT9 5LJ. DoB: October 1972, British
Matthew Goss Custard Secretary. Address: Naish Farm, Stony Lane, Holwell, Sherborne, Dorset, DT9 5LJ. DoB:
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Honeybuns Limited has existed on the local market for fourteen years. Registered under the number 04385143 in 2002-03-01, the company have office at Naish Farm, Holwell Sherborne DT9 5LJ. This firm is classified under the NACe and SiC code 10710 , that means Manufacture of bread; manufacture of fresh pastry goods and cakes. Honeybuns Ltd released its account information up until Tuesday 31st March 2015. The business latest annual return was submitted on Tuesday 1st March 2016. Since the company began in this line of business 14 years ago, this firm has sustained its praiseworthy level of prosperity.
The company is registered in Food Standards agency as a manufacturing/packing service provider. Its FHRSID is 3864. It reports to West Dorset and its last food inspection was carried out on 2015-08-18 in Naish Farm, West Dorset, DT9 5LJ. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 5 for its structural management and 0 for confidence in management.
Considering the enterprise's constant growth, it became unavoidable to find further members of the board of directors: Dr Matthew Goss-custard and Emma Goss Custard who have been participating in joint efforts since 2011-01-04 to promote the success of this limited company. In order to increase its productivity, since March 2002 this limited company has been making use of Matthew Goss Custard, who has been looking for creative solutions successful communication and correspondence within the firm.
