Mussel Limited

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Event catering activities

Mussel Limited contacts: address, phone, fax, email, website, shedule

Address: 361 Rayleigh Road Leigh On Sea SS9 5PS Essex

Phone: +44-1400 4894104

Fax: +44-1400 4894104

Email: n\a

Website: n\a

Shedule: Mon-Fri: 8-20, Sat-Sun: 10-17

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Mussel Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Mussel Limited.

Registration data Mussel Limited

Register date: 2005-02-04

Register number: 05353436

Type of company: Private Limited Company

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Owner, director, manager of Mussel Limited

Amanda Sheila Marshall Director. Address: 34 Kiln Road, Benfleet, Essex, SS7 1TB. DoB: February 1962, British

David John Marshall Director. Address: 34 Kiln Road, Benfleet, Essex, SS7 1TB. DoB: July 1961, British

M W Douglas & Company Limited Corporate-nominee-secretary. Address: Regent House, 316 Beulah Hill, London, SE19 3HP. DoB:

Jobs in Mussel Limited vacancies. Career and practice on Mussel Limited. Working and traineeship

Plumber. From GBP 1600

Cleaner. From GBP 1000

Fabricator. From GBP 2800

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This company named Mussel has been started on February 4, 2005 as a Private Limited Company. This company registered office could be found at Essex on 361 Rayleigh Road, Leigh On Sea. If you need to reach this firm by mail, its area code is SS9 5PS. The company company registration number for Mussel Limited is 05353436. This company SIC code is 56210 - Event catering activities. The firm's most recent financial reports were submitted for the period up to 2015-04-30 and the latest annual return information was submitted on 2016-02-04. Ever since the firm began in this field of business eleven years ago, the company managed to sustain its praiseworthy level of prosperity.

The company owns one restaurant or cafe. Its FHRSID is 05/00088/COMM. It reports to Rochford and its last food inspection was carried out on 19th November 2014 in The Lawns Hall Road Rochford Essex, Rochford, SS4 1PL. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 0 for its structural management and 0 for confidence in management.

For this business, most of director's duties have been carried out by Amanda Sheila Marshall and David John Marshall. Within the group of these two people, Amanda Sheila Marshall has been working for the business for the longest period of time, having become a member of Board of Directors in February 4, 2005.