Rosemarino Ltd

All UK companiesAccommodation and food service activitiesRosemarino Ltd

Licensed restaurants

Rosemarino Ltd contacts: address, phone, fax, email, website, shedule

Address: Rosemarino 1 York Place Clifton BS8 1AH Bristol

Phone: +44-1507 6432189

Fax: +44-1283 8044433

Email: n\a

Website:

Shedule:

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Rosemarino Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Rosemarino Ltd.

Registration data Rosemarino Ltd

Register date: 2010-07-13

Register number: 07312295

Type of company: Private Limited Company

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Owner, director, manager of Rosemarino Ltd

Antonio De Brito Director. Address: Ravenhill Road, Knowle, Bristol, Bristol, BS3 5BS, United Kingdom. DoB: October 1972, British

Mirco Bertoldi Director. Address: Weymouth Road, Bedminster, Bristol, BS3 5HH, United Kingdom. DoB: July 1980, British

Samuel Fryer Director. Address: 1 York Place, Clifton, Bristol, BS8 1AH, England. DoB: June 1981, British

Jobs in Rosemarino Ltd vacancies. Career and practice on Rosemarino Ltd. Working and traineeship

Administrator. From GBP 2100

Driver. From GBP 1600

Engineer. From GBP 2900

Cleaner. From GBP 1100

Fabricator. From GBP 2700

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2010 is the date that marks the establishment of Rosemarino Ltd, the firm which is situated at Rosemarino 1 York Place, Clifton , Bristol. This means it's been six years Rosemarino has been on the local market, as the company was registered on 2010/07/13. Its Companies House Reg No. is 07312295 and the zip code is BS8 1AH. This firm Standard Industrial Classification Code is 56101 and their NACE code stands for Licensed restaurants. The company's most recent financial reports cover the period up to 2014-10-31 and the latest annual return was filed on 2015-07-13. Rosemarino Limited has been operating in this field for the last 6 years.

That business owes its accomplishments and unending progress to a group of three directors, specifically Antonio De Brito, Mirco Bertoldi and Samuel Fryer, who have been supervising it for five years.