Kitchn Limited

All UK companies • Accommodation and food service activities • Kitchn Limited

Unlicensed restaurants and cafes

Kitchn Limited contacts: address, phone, fax, email, website, shedule

Address: Office One, Floor One Maxwell House Liverpool Innovation Park L7 9NJ Liverpool

Phone: +44-1578 1003295

Fax: +44-1320 8814025

Email: n\a

Website: n\a

Shedule: Mon-Fri: 8-19, Sat-Sun: 9-15

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Kitchn Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Kitchn Limited.

Registration data Kitchn Limited

Register date: 2003-05-30

Register number: 04781513

Type of company: Private Limited Company

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Owner, director, manager of Kitchn Limited

Ronald Bamber Director. Address: 53 Cradley, Widnes, Cheshire, WA8 7PJ. DoB: October 1952, British

Brenda Bamber Director. Address: 53 Cradley, Hough Green, Widnes, Cheshire, WA8 7PJ. DoB: June 1948, British

Brenda Bamber Secretary. Address: 53 Cradley, Hough Green, Widnes, Cheshire, WA8 7PJ. DoB: June 1948, British

Mark Bamber Director. Address: Maxwell House, Liverpool Innovation Park, Liverpool, Merseyside, L7 9NJ, England. DoB: September 1979, British

Jobs in Kitchn Limited vacancies. Career and practice on Kitchn Limited. Working and traineeship

Package Manager. From GBP 1600

Controller. From GBP 2200

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Registered at Office One, Floor One Maxwell House, Liverpool L7 9NJ Kitchn Limited is categorised as a PLC issued a 04781513 Companies House Reg No.. This firm was started 13 years ago. The company declared SIC number is 56102 which stands for Unlicensed restaurants and cafes. Kitchn Ltd reported its latest accounts up till Sun, 31st May 2015. The company's most recent annual return information was released on Sat, 30th May 2015. Thirteen years of competing in this line of business comes to full flow with Kitchn Ltd as the company managed to keep their clients satisfied throughout their long history.

At the moment, the directors enumerated by the following business are as follow: Ronald Bamber appointed in 2004, Brenda Bamber appointed twelve years ago and Mark Bamber appointed in 2003 in May. To increase its productivity, for the last almost one month the business has been utilizing the expertise of Brenda Bamber, age 68 who has been in charge of ensuring efficient administration of the company.