The Lazybrunch Kitchen Limited
Unlicensed restaurants and cafes
The Lazybrunch Kitchen Limited contacts: address, phone, fax, email, website, shedule
Address: Bishopstone 36 Crescent Road BN11 1RL Worthing
Phone: +44-1380 4439819
Fax: +44-1380 4439819
Email: n\a
Website: n\a
Shedule:
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Registration data The Lazybrunch Kitchen Limited
Register date: 2012-06-06
Register number: 08094788
Type of company: Private Limited Company
Get full report form global database UK for The Lazybrunch Kitchen LimitedOwner, director, manager of The Lazybrunch Kitchen Limited
Keith Donald Paine Secretary. Address: 36 Crescent Road, Worthing, BN11 1RL, United Kingdom. DoB:
Sheila Ann Paine Director. Address: 36 Crescent Road, Worthing, BN11 1RL, United Kingdom. DoB: July 1951, British
Jobs in The Lazybrunch Kitchen Limited vacancies. Career and practice on The Lazybrunch Kitchen Limited. Working and traineeship
Helpdesk. From GBP 1400
Carpenter. From GBP 2300
Cleaner. From GBP 1100
Other personal. From GBP 1500
Assistant. From GBP 2000
Helpdesk. From GBP 1200
Project Co-ordinator. From GBP 1900
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The Lazybrunch Kitchen began its operations in the year 2012 as a PLC registered with number: 08094788. This particular business has been developing successfully for 4 years and the present status is active. This firm's office is located in Worthing at Bishopstone. Anyone could also find the firm using its postal code : BN11 1RL. The enterprise SIC code is 56102 : Unlicensed restaurants and cafes. The company's latest financial reports were submitted for the period up to 30th June 2015 and the most current annual return was filed on 6th June 2016. For as long as four years The Lazybrunch Kitchen Ltd has been the local leader in this field.
Within the following limited company, all of director's duties have so far been done by Sheila Ann Paine who was assigned to lead the company in 2012. Furthermore, the managing director's efforts are continually backed by a secretary - Keith Donald Paine, from who was hired by the following limited company in 2012.
