Bath Ales Limited
Bath Ales Limited contacts: address, phone, fax, email, website, shedule
Address: 63 Trevarthian Road PL25 4BY St. Austell
Phone: +44-1302 3250000
Fax: +44-1302 3250000
Email: n\a
Website: n\a
Shedule:
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Registration data Bath Ales Limited
Register date: 1998-07-07
Register number: 03593483
Type of company: Private Limited Company
Get full report form global database UK for Bath Ales LimitedOwner, director, manager of Bath Ales Limited
Mark Robert Harding Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: November 1963, British
Craig Lewis Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: April 1967, British
Roger Spickett Jones Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: January 1960, British
Anthony Robert Clarke Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: May 1957, British
Richard Ewart Dempster Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: August 1958, British
Nicholas John Duffy Director. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: December 1962, British
Nicholas John Duffy Secretary. Address: Southway Drive, Warmley, Bristol, BS30 5LW, United Kingdom. DoB: December 1962, British
Bernadette Jean Hunka Secretary. Address: 40 Longmead Avenue, Bishopston, Bristol, BS7 8QG. DoB:
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Bath Ales Limited has been prospering on the British market for eighteen years. Registered with number 03593483 in the year 1998-07-07, the company is based at 63 Trevarthian Road, St. Austell PL25 4BY. This company SIC code is 11050 and their NACE code stands for Manufacture of beer. Bath Ales Ltd filed its latest accounts up until August 31, 2015. The business latest annual return was filed on July 7, 2015. Ever since the company began in the field 18 years ago, the firm has managed to sustain its great level of success.
The company is registered in Food Standards agency as a manufacturing/packing service provider. Its FHRSID is 93375. It reports to South Gloucestershire and its last food inspection was carried out on Thursday 17th March 2016 in Units 3-7, Caxton Business Pk, Crown Way, BS30 8XJ. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 0 for its structural management and 0 for confidence in management.
Bath Ales Ltd is a medium-sized vehicle operator with the licence number OH1001959. The firm has two transport operating centres in the country. In their subsidiary in Bristol on Southway Drive, 8 machines are available. The centre in Bristol on Caxton Business Parktower Road North has 5 machines. The firm directors are Craig Lewis, Richard Dempster, Robert Clarke and Roger Spickett-jones.
With three recruitment offers since Friday 14th November 2014, the company has been quite active on the job market. On Friday 14th November 2014, it started recruiting new employees for a Sous Chef - The Salamander Bath Ales position in Bath, and on Friday 14th November 2014, for the vacant position of a Kitchen Supervisor - The Grapes Bath Ales in Oxford. As of yet, they have looked for employees for the Chef de Partie - Colston Hall Bath Ales posts. Those employed on these posts usually earn no less than £13600 and up to £20000 annually. More specific details on recruitment process and the job vacancy is provided in particular job offers.
Current directors enumerated by the company are: Mark Robert Harding appointed in 2007, Craig Lewis appointed 16 years ago, Roger Spickett Jones appointed eighteen years ago and 2 other members of the Management Board who might be found within the Company Staff section of our website.
