Millennium Pizza & Kebab Ltd
Millennium Pizza & Kebab Ltd contacts: address, phone, fax, email, website, shedule
Address: Accounting Direct Ernest House 293 Green Lanes N13 4XS Palmers Green
Phone: +44-1341 8506408
Fax: +44-1341 8506408
Email: n\a
Website: n\a
Shedule:
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Registration data Millennium Pizza & Kebab Ltd
Register date: 2005-04-25
Register number: 05434963
Type of company: Private Limited Company
Get full report form global database UK for Millennium Pizza & Kebab LtdOwner, director, manager of Millennium Pizza & Kebab Ltd
Murat Yildirim Secretary. Address: 315 Haselbury Road, London, N9 9AL. DoB:
Huseyin Polat Director. Address: Haselbury Road, London, N9 9AL. DoB: April 1977, Turkish
Inan Surensot Secretary. Address: 24 Matthias House, Howard Road, London, N16 8PT. DoB:
Harold Wayne Nominee-secretary. Address: Burlington House, 40 Burlington Rise, East Barnet, Hertfordshire, EN4 8NN. DoB: n\a, British
Yvonne Wayne Nominee-director. Address: Burlington House, 40 Burlington Rise, East Barnet, Hertfordshire, EN4 8NN. DoB: July 1980, British
Jobs in Millennium Pizza & Kebab Ltd vacancies. Career and practice on Millennium Pizza & Kebab Ltd. Working and traineeship
Project Co-ordinator. From GBP 1600
Fabricator. From GBP 2700
Administrator. From GBP 2400
Driver. From GBP 2500
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Millennium Pizza & Kebab Ltd with reg. no. 05434963 has been a part of the business world for eleven years. The Private Limited Company can be contacted at Accounting Direct, Ernest House 293 Green Lanes , Palmers Green and its zip code is N13 4XS. This company is classified under the NACe and SiC code 5552 and has the NACE code: Catering. The firm's latest records were filed up to 2009-03-31 and the most current annual return information was submitted on 2009-04-25.
At present, this particular business has a solitary managing director: Huseyin Polat, who was chosen to lead the company on 2005-05-20. Moreover, the director's tasks are bolstered by a secretary - Murat Yildirim, from who was selected by this specific business 9 years ago.
