Caesars Restaurant Limited

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Registration data Caesars Restaurant Limited

Type of company: Private Limited Company

Owner, director, manager of Caesars Restaurant Limited

Ben Andrew Squire Director. Address: Highlands Road, Leatherhead, Surrey, KT22 8ND. DoB: August 1984, British

Robert Crowfoot Director. Address: Pond Cottage, Forest Green, Dorking, Surrey, RH5 5SG. DoB: October 1970, British

Daniel John Keene Director. Address: 3 Thistle Cottages, Kingston Road, Leatherhead, Surrey, KT22 7PF. DoB: May 1974, British

Colin Bernard William Keene Secretary. Address: 43 St James Avenue, Sutton, Surrey, SM1 2TQ. DoB: March 1945, British

Lesley Joan Ross Director. Address: Fernbank Close, Horsham Road, Forest Green, Surrey, RH5 5SP. DoB: January 1946, British

Leslie Roger Berman Director. Address: The Granary, Nutbourne, Pulborough, West Sussex, RH20 2HS. DoB: January 1948, British

Andrew Ross Director. Address: 84 Browning Avenue, Worcester Park, Surrey, KT4 8LD. DoB: May 1954, British

Lesley Joan Ross Director. Address: 84 Browning Avenue, Worcester Park, Surrey, KT4 8LD. DoB: January 1946, British

Janet Berman Director. Address: The Granary Nutbourne Lane, Nutbourne, Pulborough, West Sussex, RH20 2HS. DoB: January 1949, British

Jobs in Caesars Restaurant Limited vacancies. Career and practice on Caesars Restaurant Limited. Working and traineeship

Project Co-ordinator. From GBP 1800

Carpenter. From GBP 1900

Administrator. From GBP 2100

Cleaner. From GBP 1000

Address Caesars Restaurant Limited on google map

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Caesars Restaurant is a firm registered at SO15 2NP Southampton at White Building 1-4. This company was set up in 1983 and is established as reg. no. 01715702. This company has been actively competing on the UK market for 33 years now and the public status is is liquidation. Created as Benjamin & Simons (leatherhead), this business used the name up till 2007-03-15, when it was changed to Caesars Restaurant Limited. This company SIC and NACE codes are 56101 , that means Licensed restaurants. 31st March 2014 is the last time the company accounts were reported.

The company operates in Restaurant/Cafe/Canteen and Hotel/bed & breakfast/guest house. Its FHRSID is 91572. It reports to Mole Valley and its last food inspection was carried out on 2013-11-19 , Mole Valley, KT22 8DN. The most recent quality assessment result obtained by the company is 1, which translates as major improvement necessary. The components comprising this value are the following inspection results: 15 for hygiene, 15 for its structural management and 20 for confidence in management.

Considering this specific enterprise's number of employees, it became imperative to acquire further company leaders: Ben Andrew Squire and Robert Crowfoot who have been cooperating since 2007-01-01 for the benefit of the following firm.