Dodgshons Bakery Limited
Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
Dodgshons Bakery Limited contacts: address, phone, fax, email, website, shedule
Address: 392-394 Hoylake Road Moreton CH46 6DF Wirral
Phone: +44-1409 3136291
Fax: +44-1569 4915802
Email: n\a
Website: n\a
Shedule:
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Registration data Dodgshons Bakery Limited
Register date: 2009-12-02
Register number: 07093091
Type of company: Private Limited Company
Get full report form global database UK for Dodgshons Bakery LimitedOwner, director, manager of Dodgshons Bakery Limited
Ian David Jones Director. Address: Hoylake Road, Moreton, Wirral, CH46 6DF. DoB: May 1985, British
Adam Daniel French Secretary. Address: Queens Road, Hoylake, Wirral, CH47 2AH. DoB:
Linda Patrice Jones Director. Address: Magazine Lane, Wallasey, Wirral, CH45 5AD. DoB: June 1953, British
Ronald Thomas Henry Jones Director. Address: Magazine Lane, Wallasey, Wirral, CH45 5AD. DoB: May 1954, British
Jobs in Dodgshons Bakery Limited vacancies. Career and practice on Dodgshons Bakery Limited. Working and traineeship
Carpenter. From GBP 1700
Helpdesk. From GBP 1400
Assistant. From GBP 1300
Project Co-ordinator. From GBP 1200
Assistant. From GBP 1100
Engineer. From GBP 2100
Administrator. From GBP 2000
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The official day this company was established is 2009-12-02. Started under company registration number 07093091, it operates as a Private Limited Company. You can reach the main office of this firm during business times at the following location: 392-394 Hoylake Road Moreton, CH46 6DF Wirral. This firm principal business activity number is 47240 , that means Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores. Dodgshons Bakery Ltd filed its account information up till December 31, 2015. The company's most recent annual return information was released on December 2, 2015. Dodgshons Bakery Ltd has been operating in the field for the last seven years.
The firm works in retail industry. Its FHRSID is PI/000067028. It reports to Wirral and its last food inspection was carried out on October 23, 2014 in 20 Magazine Lane, Wirral District, CH45 5AD. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 5 for its structural management and 5 for confidence in management.
Within this particular company, most of director's assignments have been carried out by Ian David Jones, Linda Patrice Jones and Ronald Thomas Henry Jones. Within the group of these three people, Linda Patrice Jones has been an employee of the company the longest, having become one of the many members of directors' team since 7 years ago. Moreover, the director's responsibilities are regularly supported by a secretary - Adam Daniel French, from who was selected by this company 7 years ago.