Champagne Jack Limited

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Wholesale of meat and meat products

Champagne Jack Limited contacts: address, phone, fax, email, website, shedule

Address: 2nd Floor Building B Turnford Place Turnford EN10 6NH Broxbourne

Phone: +44-1405 1578430

Fax: +44-1348 4758148

Email: n\a

Website: n\a

Shedule: Mon-Fri: 8-18, Sat-Sun: closed

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Champagne Jack Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Champagne Jack Limited.

Registration data Champagne Jack Limited

Register date: 2008-03-19

Register number: 06539180

Type of company: Private Limited Company

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Owner, director, manager of Champagne Jack Limited

Elaine Barnfather Secretary. Address: Floor Building B, Turnford Place Turnford, Broxbourne, Hertfordshire, EN10 6NH, United Kingdom. DoB:

Colin Richard Dicker Director. Address: Bury Lodge Bury Lane, Epping, Essex, CM16 5HF. DoB: May 1953, British

Mark Bernard Ryder Director. Address: Eastbury Road, Northwood, Middlesex, HA6 3AJ, United Kingdom. DoB: May 1968, British

Peter John Hockley Secretary. Address: King George Court, Moulsham Street, Chelmsford, Essex, CM2 0JE, United Kingdom. DoB:

Jobs in Champagne Jack Limited vacancies. Career and practice on Champagne Jack Limited. Working and traineeship

Plumber. From GBP 1600

Assistant. From GBP 2000

Electrician. From GBP 2000

Project Planner. From GBP 2200

Assistant. From GBP 1900

Project Planner. From GBP 3700

All vacancies for Champagne Jack Limited

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Champagne Jack started its business in the year 2008 as a Private Limited Company with reg. no. 06539180. This particular firm has been developing successfully for eight years and it's currently active. The firm's registered office is based in Broxbourne at 2nd Floor Building B. You could also locate this business using the postal code : EN10 6NH. It 's been eight years from the moment Champagne Jack Limited is no longer featured under the name Lamex Foods 4. This business Standard Industrial Classification Code is 46320 - Wholesale of meat and meat products. The most recent filings were submitted for the period up to 2015-03-31 and the latest annual return information was released on 2016-03-19. It's been 8 years from the moment Champagne Jack Ltd has started to play a significant role on the local market.

In order to satisfy their client base, the following business is being supervised by a number of two directors who are Colin Richard Dicker and Mark Bernard Ryder. Their constant collaboration has been of extreme importance to the following business since March 27, 2008. Additionally, the director's efforts are constantly helped by a secretary - Elaine Barnfather, from who was hired by the following business 7 years ago.