Espresso Library Limited

All UK companies • Accommodation and food service activities • Espresso Library Limited

Licensed restaurants

Espresso Library Limited contacts: address, phone, fax, email, website, shedule

Address: 115c Milton Road CB4 1XE Cambridge

Phone: +44-1435 3911102

Fax: +44-1494 7561584

Email: n\a

Website: n\a

Shedule: Mon-Fri: 10-20, Sat-Sun: 9-14

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Espresso Library Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Espresso Library Limited.

Registration data Espresso Library Limited

Register date: 2013-04-25

Register number: 08503724

Type of company: Private Limited Company

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Owner, director, manager of Espresso Library Limited

John William Gull Director. Address: Ferry Path, Cambridge, CB4 1HB, England. DoB: October 1985, British

Professor Stephen Frank Gull Director. Address: 4 Friars Lane, Bury St. Edmunds, Suffolk, IP33 1QQ, England. DoB: May 1949, British

Jobs in Espresso Library Limited vacancies. Career and practice on Espresso Library Limited. Working and traineeship

Carpenter. From GBP 2600

Plumber. From GBP 1600

Assistant. From GBP 1500

Administrator. From GBP 2000

Project Planner. From GBP 2500

Assistant. From GBP 1800

Helpdesk. From GBP 1200

Other personal. From GBP 1400

All vacancies for Espresso Library Limited

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Espresso Library has been in this business for at least three years. Registered under number 08503724, this firm is registered as a PLC. You can contact the headquarters of this company during office hours at the following location: 115c Milton Road , CB4 1XE Cambridge. This firm declared SIC number is 56101 - Licensed restaurants. The business most recent filings were filed up to 2015-04-30 and the most current annual return information was submitted on 2016-04-25. This firm has been responsible for a significant part of this business field for 3 years.

John William Gull and Professor Stephen Frank Gull are the firm's directors and have been cooperating as the Management Board since 2013-08-12.