Hoxton Beach Limited

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Other food services

Hoxton Beach Limited contacts: address, phone, fax, email, website, shedule

Address: 21 Gillies Street London NW5 4DN

Phone: +44-1507 3895996

Fax: +44-1360 5175903

Email: n\a

Website:

Shedule:

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Hoxton Beach Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Hoxton Beach Limited.

Registration data Hoxton Beach Limited

Register date: 2006-01-12

Register number: 05672965

Type of company: Private Limited Company

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Owner, director, manager of Hoxton Beach Limited

Patrick Charles Matthews Director. Address: 21 Gillies Street, London, NW5 4DN. DoB: August 1953, British

Stella Louise Pe-win Secretary. Address: 13 D Pembridge Square, London, W2 4EH. DoB:

Jobs in Hoxton Beach Limited vacancies. Career and practice on Hoxton Beach Limited. Working and traineeship

Fabricator. From GBP 3000

Package Manager. From GBP 1300

Helpdesk. From GBP 1400

Engineer. From GBP 2900

Electrician. From GBP 1800

Project Planner. From GBP 2200

Director. From GBP 6700

Controller. From GBP 2600

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The exact date this firm was established is 2006-01-12. Registered under company registration number 05672965, it operates as a PLC. You can contact the headquarters of the company during office times under the following address: 21 Gillies Street London, NW5 4DN Kentish Town. This firm SIC code is 56290 meaning Other food services. Hoxton Beach Ltd filed its account information for the period up to Thursday 30th April 2015. The firm's most recent annual return information was released on Tuesday 12th January 2016. It has been ten years since Hoxton Beach Ltd began to play a significant role in this line of business.

The company is registered in Food Standards agency as a manufacturing/packing service provider. Its FHRSID is 2008/00044/COMB. It reports to Hammersmith and Fulham and its last food inspection was carried out on Thu, 6th Mar 2014 in 11 Enterprise Way, London, NW10 6UG. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.

Patrick Charles Matthews is the following firm's single director, that was designated to this position in 2006 in January.