Baked (bristol) Limited

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Manufacture of bread; manufacture of fresh pastry goods and cakes

Baked (bristol) Limited contacts: address, phone, fax, email, website, shedule

Address: 2 Northside Wells Road Chilcompton BA3 4ET Radstock

Phone: +44-1377 3503234

Fax: +44-1208 5601074

Email: n\a

Website:

Shedule:

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Baked (bristol) Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Baked (bristol) Limited.

Registration data Baked (bristol) Limited

Register date: 2012-04-11

Register number: 08025235

Type of company: Private Limited Company

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Owner, director, manager of Baked (bristol) Limited

Elena Du Bois Director. Address: Wells Road, Chilcompton, Radstock, BA3 4ET, England. DoB: July 1980, British

Ashley Symons Director. Address: Wells Road, Chilcompton, Radstock, BA3 4ET, England. DoB: July 1983, British

Jobs in Baked (bristol) Limited vacancies. Career and practice on Baked (bristol) Limited. Working and traineeship

Engineer. From GBP 2200

Fabricator. From GBP 2500

Welder. From GBP 1900

Helpdesk. From GBP 1400

Plumber. From GBP 1700

Fabricator. From GBP 2100

Assistant. From GBP 1400

Driver. From GBP 2200

All vacancies for Baked (bristol) Limited

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The enterprise referred to as Baked (bristol) has been started on 2012-04-11 as a PLC. The enterprise office may be reached at Radstock on 2 Northside Wells Road, Chilcompton. If you want to get in touch with this firm by post, its postal code is BA3 4ET. The office registration number for Baked (bristol) Limited is 08025235. The enterprise principal business activity number is 10710 and their NACE code stands for Manufacture of bread; manufacture of fresh pastry goods and cakes. Its most recent filings were submitted for the period up to 2015-04-30 and the most recent annual return was released on 2016-04-11. From the moment the company debuted 4 years ago, it quickly arose to be a cornerstone of the local market.

Taking into consideration this firm's employees data, for four years there have been two directors: Elena Du Bois and Ashley Symons.