Bacon Barnies Limited
Retail sale via stalls and markets of food, beverages and tobacco products
Bacon Barnies Limited contacts: address, phone, fax, email, website, shedule
Address: 10 Heaton Fold Fishpool, Bury. Lancashire
Phone: +44-118 4398071
Fax: +44-1264 6237182
Email: n\a
Website: n\a
Shedule:
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Registration data Bacon Barnies Limited
Register date: 1994-03-07
Register number: 02905368
Type of company: Private Limited Company
Get full report form global database UK for Bacon Barnies LimitedOwner, director, manager of Bacon Barnies Limited
Bernard Culshaw Director. Address: 10 Heaton Fold, Fishpool, Bury, Lancashire, BL9 9HS. DoB: April 1948, British
Christine Bernadette Culshaw Director. Address: 10 Heaton Fold, Fishpool, Bury, Lancashire, BL9 9HF. DoB: January 1955, British
Jobs in Bacon Barnies Limited vacancies. Career and practice on Bacon Barnies Limited. Working and traineeship
Other personal. From GBP 1300
Project Planner. From GBP 4000
Fabricator. From GBP 2900
Assistant. From GBP 1000
Electrician. From GBP 1900
Cleaner. From GBP 1100
Plumber. From GBP 2100
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Registered as 02905368 twenty two years ago, Bacon Barnies Limited is categorised as a Private Limited Company. The firm's current office address is 10 Heaton Fold, Fishpool, Bury. Lancashire. This enterprise SIC code is 47810 and their NACE code stands for Retail sale via stalls and markets of food, beverages and tobacco products. 2015-03-31 is the last time when the accounts were reported. Ever since the firm started in this particular field 22 years ago, the company has sustained its praiseworthy level of prosperity.
The firm works in retail industry. Its FHRSID is 672. It reports to Rochdale and its last food inspection was carried out on Fri, 9th Oct 2015 in 0, Rochdale, OL11 2SP. The most recent quality assessment result obtained by the company is 3, which translates as generally satisfactory. The components comprising this value are the following inspection results: 10 for hygiene, 10 for its structural management and 10 for confidence in management.
In order to satisfy the customer base, the business is permanently being directed by a group of two directors who are Bernard Culshaw and Christine Bernadette Culshaw. Their work been of cardinal use to the following business since March 1994.
