Sash Catering Limited
Licensed restaurants
Sash Catering Limited contacts: address, phone, fax, email, website, shedule
Address: Cockering Oast Cockering Road Thanington Without CT1 3UR Canterbury
Phone: +44-1388 5459075
Fax: +44-1388 5459075
Email: n\a
Website: n\a
Shedule:
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Registration data Sash Catering Limited
Register date: 1993-09-17
Register number: 02854531
Type of company: Private Limited Company
Get full report form global database UK for Sash Catering LimitedOwner, director, manager of Sash Catering Limited
Eric Edgar Director. Address: Cockering Oast Cockering Road, Thanington Without, Canterbury, Kent, CT1 3UR. DoB: May 1962, British
Sandra Shok Lan Dennis Secretary. Address: 1 The Grange, Wimbledon, London, SW19 4PT. DoB:
Anna Shok Ying Chan Secretary. Address: 43a Waldemar Avenue, Fulham, London, Kent, SW6 5LN. DoB: n\a, British
Henryetta Shok Ping Chan Director. Address: Flat B First Floor 5 Eastbourne Road, Kowloon Tong Kowloon, Hong Kong, FOREIGN. DoB: June 1969, British
Margaret Mary Watkins Nominee-secretary. Address: 52 New Town, Uckfield, East Sussex, TN22 5DE. DoB:
Angela Jean Mccollum Nominee-director. Address: 52 New Town, Uckfield, East Sussex, TN22 5DE. DoB: n\a, British
Jobs in Sash Catering Limited vacancies. Career and practice on Sash Catering Limited. Working and traineeship
Project Planner. From GBP 2100
Project Co-ordinator. From GBP 2000
Welder. From GBP 1300
Project Planner. From GBP 2200
Cleaner. From GBP 1200
Director. From GBP 7000
Cleaner. From GBP 1000
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Sash Catering Limited can be contacted at Canterbury at Cockering Oast Cockering Road. You can look up the firm using the post code - CT1 3UR. Sash Catering's launching dates back to year 1993. This company is registered under the number 02854531 and company's last known status is active. This company principal business activity number is 56101 , that means Licensed restaurants. Wednesday 30th September 2015 is the last time when account status updates were reported. 23 years of experience in the field comes to full flow with Sash Catering Ltd as the company managed to keep their customers happy through all this time.
When it comes to this particular company, all of director's tasks have so far been performed by Eric Edgar who was chosen to lead the company in 2004 in February. The following company had been directed by Henryetta Shok Ping Chan (age 47) who ultimately 23 years ago. To maximise its growth, for the last almost one month this company has been implementing the ideas of Sandra Shok Lan Dennis, who has been working on making sure that the firm follows with both legislation and regulation.
